Culinary Arts:: Find Books

Use the Library Catalog to search for electronic books by subject, keyword, author, or title.

• refine search results by Availability and select Available Online
• further refine the results by Resource Type and select Books 

Finding Books on Your Topic 

Once you have chosen a topic and done your background research you will be ready to conduct more comprehensive research using books.

Use the Library Catalog to find books. Books can provide a broad overview of a topic or in-depth information. You can search for books by author, title, subject, or keyword. 

Use the following terms to search by SUBJECT for books on your topic:

• Cookery
• Cookery, American
• Cookery, French
• Cookery, African
• Cookery, Indic
• Cookery, American -- Southern style
• Cookery, Italian
• Cookery, International
• Cookery, Caribbean
• Cookery, Mexican
• Cookery, Mediterranean
• Barbecue cookery
• Low-fat diet -- Recipes
• Menus
• Quick and easy cookery
• Vegetarian cookery
• Baking
• Catering
• Spices
• Gastronomy
• Appetizers
• Cooks biography
• Food service
• Herbs
• Sauces

To locate ebooks, refine search results by Availability and select Available Online.

Further refine the results by Resource Type and select Books.

Here are a few E-books which may be useful in your research:

Here are a few books available in the library which may be useful in your research: